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Mushroom : An introduction.

Author(s)
G. R. Solangi Plant Pathology Department, Sind Agricultural University, Tandojam, Pakistan
M. Wandiar Plant Pathology Department, Sind Agricultural University, Tandojam, Pakistan
M. M. Jiskani Plant Pathology Department, Sind Agricultural University, Tandojam, Pakistan
M. Hanif Plant Pathology Department, Sind Agricultural University, Tandojam, Pakistan
S. M. Khan Plant Pathology Department, Agricultural University, Faisalabad, Pakistan
Abstract
All beings are divided into plant and animal kingdoms. Mushrooms being plants, are edible, rich in proteins, minerals, and vitamins, and are consumed by people in different ways. In Sind different species of mushrooms are being identified and the feasibility for their commercial cultivation is being determined at Tandojam.
Publication Details
Page(s) 160-163
DOI DOI not available
Published Journal: Zarrat, Volume: 3, Issue: 4, Year: 1985

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