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Solid state cultivation and application of xylanase.

Author(s)
Kianoush Khosarvi-Darani Department of Food Technology, National Nutrition and Food Technology Research Institute, Shahid Beheshti University of Medical Sciences, Tehran, Iran
Dina Karamad Department of Food Technology, National Nutrition and Food Technology Research Institute, Shahid Beheshti University of Medical Sciences, Tehran, Iran
Abstract
Research for xylanase biosynthesis is an interesting area due to its important industrial application. This review paper serves as an overview of xylanase bioproduction and application as well as its producing microorganisms, substrates and process variables, to consider the future prospects of xylanases in biotechnological applications. Several approaches should be applied to overcome main limitations which inhibit widespread commercial and industrial application of this enzyme; low production yield and the high total cost.
Publication Details
Page(s) 147-156
DOI DOI not available
Published Journal: Pakistan Journal of Biotechnology, Volume: 13, Issue: 2, Year: 2016

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