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Acute Toxicity of Four Disinfectants to Brine Shrimp, Artemia (Crustacea: Anostraca)
Author(s):
1. Song Jiang: Tropical Fisheries Research and Development Center, South China Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences, Sanya 572018, China; Key Laboratory of South China Sea Fishery Resources Exploitation and Utilization, Ministry of Agriculture and Rural Affairs, P.R. China; South China Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences, Guangzhou, China; Shenzhen Base of South China Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences, Shenzhen, 518108, China
2. Zhenhua Ma: Tropical Fisheries Research and Development Center, South China Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences, Sanya 572018, China; Key Laboratory of South China Sea Fishery Resources Exploitation and Utilization, Ministry of Agriculture and Rural Affairs, P.R. China; South China Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences, Guangzhou, China
3. Falin Zhou: Tropical Fisheries Research and Development Center, South China Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences, Sanya 572018, China; Key Laboratory of South China Sea Fishery Resources Exploitation and Utilization, Ministry of Agriculture and Rural Affairs, P.R. China; South China Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences, Guangzhou, China
4. Xu Chen: Tropical Fisheries Research and Development Center, South China Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences,Sanya 572018,China
5. Jing Hu: Tropical Fisheries Research and Development Center, South China Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences,Sanya 572018,China
6. Rui Yang: Tropical Fisheries Research and Development Center, South China Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences,Sanya 572018,China
7. Shengjie Zhou: Tropical Fisheries Research and Development Center, South China Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences,Sanya 572018,China
8. Yundong Li: Key Laboratory of South China Sea Fishery Resources Exploitation and Utilization, Ministry of Agriculture and Rural Affairs, P.R. China; South China Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences, Guangzhou, China
9. Qibin Yang: Tropical Fisheries Research and Development Center, South China Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences,Sanya 572018,China
Abstract:
In order to determine the impact of glutaraldehyde, dibromohydantoin, methionine iodine and bleaching powder on brine shrimp Artemia (crustacean, Anostraca), acute toxicity parameters were assessed. The analysis revealed a highest level of toxicity for bleaching powder followed by dibromohydantoin, methionine iodine and glutaraldehyde. The median lethal concentrations (LC50) of bleaching powder, dibromohydantoin, methionine iodine and glutaraldehyde were 14.24 mg/L, 28.21 mg/L, 55.01 mg/L and 68.51 mg/L, respectively after 24 h of treatment. However, 48 h post-treatment, the LC50 were 11.26 mg/L, 10.15 mg/L, 30.24 mg/L and 36.71 mg/L, respectively. The safe concentration (SC) of tested disinfectants were recorded to be 1.93 mg/L, 0.41 mg/L, 2.73 mg/L and 7.81 mg/L for bleaching powder, dibromohydantoin, methionine iodine and glutaraldehyde, respectively. These results highlight that glutaraldehyde can safely be used as disinfectant against brine shrimp Artemia and bleaching powder appeared to be toxic whereas dibromohydantoin and methionine iodine can be applied with caution.
Page(s): 2981-2984
DOI: 10.17582/journal.pjz/20200623160651
Published: Journal: Pakistan Journal of Zoology, Volume: 56, Issue: 6, Year: 2024
Keywords:
Acute toxicity , Disinfectant , Acute toxicity , Brine shrimp Artemia
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