Pakistan Science Abstracts
Article details & metrics
No Detail Found!!
An novel SNP in LPL gene exon 8 associated with meat quality traits in ducks.
Author(s):
1. Yi-Yu Zhang: Key Laboratory of Animal Genetics, Breeding and Reproduction in the Plateau Mountainous Region, Ministry of Education, College of Animal Science, Guizhou University, South Campus, Huaxi District, Guiyang, Guizhou, People’s Republic of China
2. Wan-Gui Li: Key Laboratory of Animal Genetics, Breeding and Reproduction in the Plateau Mountainous Region, Ministry of Education, College of Animal Science, Guizhou University, South Campus, Huaxi District, Guiyang, Guizhou 550025, People’s Republic of China
3. Dan-Dan Wang: Key Laboratory of Animal Genetics, Breeding and Reproduction in the Plateau Mountainous Region, Ministry of Education, College of Animal Science, Guizhou University, South Campus, Huaxi District, Guiyang, Guizhou 550025, People’s Republic of China
Abstract:
Lipoprotein lipase (LPL) plays a crucial role in the metabolism and transport of lipids. The polymorphism of the LPL gene exon 8 and associations with duck meat quality traits were investigated using PCR-SSCP analysis and DNA sequencing. A novel silent mutation 1251 T>C was first identified located in exon 8 of the LPL gene. Two alleles (T and C) and three genotypes designed as TT, TC and CC were detected in the PCR products. The T allele and TT genotype were dominant in the five breeds. The 1251 T>C locus belonged to moderately informative polymorphism except for the Yinjiang ducks. The genotype distribution of the Xingyi, Jinding and Cherry Valley populations deviated from Hardy–Weinberg equilibrium but not the Sansui and Yinjiang populations. The 1251 T>C locus was significantly associated with meat quality traits except for pH, water holding capacity, intramuscular fat, C14:1, and C15:0. Significant additive effects were detected for C12:0, C14:0, C16:0, C16:1, C17:0, C18:2, C20:1, C20:3, PUFA and EFA, significant dominance effects for shear value, C14:0, C17:0, C18:0, C18:1, C18:3, C20:0, C20:1, C20:2, C20:4 and UFA. The results suggested that the 1251C>G polymorphism might be useful genetic markers in duck breeding to improve the content of beneficial fatty acids.
Page(s): 1459-1464
DOI: DOI not available
Published: Journal: Pakistan Journal of Zoology, Volume: 48, Issue: 5, Year: 2016
Keywords:
Keywords are not available for this article.
References:
References are not available for this document.
Citations
Citations are not available for this document.
0

Citations

0

Downloads

5

Views