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The diterpenoids of Salvia species.
Author(s):
1. M. G. Hassan: Chemistry Department, College of Science, King Saud University, Riyadh, Saudi-Arabia
2. Al-Hazimi: Chemistry Department, College of Science, King Saud University, Riyadh, Saudi-Arabia
3. G. A. Miana: Chemistry Department, College of Science, King Saud University, Riyadh, Saudi-Arabia
Abstract:
The diterpene content in Salvia species was found to vary according to the species and to the season, the highest content of tanshinone-1 was found in S. castanea. Maximum amounts of royleanones, on the other hand, were found in S. nemorosa and S. desert-a in the Spring. It is noteworthy that recent investigations have shown u multiplicity of diterpenes, for intance, in S. miltiorrhiza and S. officinalis. Recently, 8 known diterpenes have been isolated from S. phlomoids along with three new compounds. Only the new compounds have been included in this review. Some of these diterpenes have shown anti-tumor activity. Salvin has been reported to have antibacterial activity. The same effect has been shown by the transhinones isolated from S. miltiorrhiza. Transhinone-I1 is sometime used for the treatment of angina pectoris.
Page(s): 549-569
DOI: DOI not available
Published: Journal: Journal of Chemical Society of Pakistan, Volume: 8, Issue: 4, Year: 1986
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