[1] Environment Nature . .. , 17(1) : 315-21.
[2] .2020 .. Japan Official Development Assistance for Pakistan. www.jica.go.jp. Retrieved on March 24, : .
[3] Kaza S.,Yao L.,Bhada-Tata P.,Van F. .2018 .What a waste 2.0: A global snapshot of solid waste management to 2050. , : .
[4] .2020 .Retrieved from www. worldbank.org on March 24, : .
[5] Tariq M.,Rashid M. .2014 .Solid Wastes Management and its Willingness to Pay in Mingora, Swat. Civil and Environemental Research, 6(8) : 1-9.
[6] . .. Procedia environmental sciences. 31, : 635-43.
[7] Song Q.,Wang Z.,Li J. .2016 .Residents' attitudes and willingness to pay for solid waste management in Macau.. , : .
[8] Roy A.T,Deb U. .1951 .Households Willingness to Pay for Improved Waste Management In Silchar Municipal Area: A Case Study in Cachar District, Assam. , : .
[9] Rahji M.A.,Oloruntoba E.O. .2009 .Determinants of households' willingness-to-pay for private solid waste management services in Ibadan, Nigeria. Waste Management & Research, 27(10) : 961-5.
[10] Rafiq M.,Ali S.,Khan M.,Atiq M. .2017 .Willingness to Pay for Private Solid Waste Management: Insights from Peshawar. Pakistan Business Review, 19(2) : 374-393.
[11] . .. , 8(10) : 1044.
[12] Ozcan H.,Guvenc S.,Guvenc L.,Demir G. .2016 .Municipal solid waste characterization according to different income levels: A case study. , : .
[13] Mustafa U.,Ahmad U.,ul Haq M. .2014 .Capturing willingness to pay and its determinants for improved solid waste management. PIDE-Working papers, Pakistan Institute of Development Economics., : .
[14] Masood M.,Barlow C.Y.,D.C. C.Y. .2014 .An assessment of the current municipal solid waste management system in Lahore, Pakistan. Waste Management&Research, 32(9) : 834-47.
[15] Maskey B.,Singh M. .2017 .Households' willingness to pay for improved waste collection service in Gorkha municipality of Nepal. , : .
[16] Khattak N.U.,Khan J.,Ahmad I. .2009 .An analysis of willingness to pay for better solid waste management services in urban areas of district Peshawar. Sarhad Journal of Agriculture, 25(3) : 529-536.