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The effects of zinc application on zinc efficiency and nutrient composition of lentil (Lens culinaris medic.) cultivars.
Author(s):
1. Fusun Gulser: Department of Soil Science, Agricultural Faculty, Yuzuncii Yil University, 65080 Van, Turkey
2. Yesim Togay: Department of Plant Breeding, Agricultural Faculty, Yuzuncii Yil University, Van, Turkey
3. Necat Togay: Department of Plant Breeding, Agricultural Faculty, Yuzuncii Yil University, Van, Turkey
Abstract:
Effects of five different ZN application rates (0, 0.5, 1.0, 1.5 and 2.0 kg Zn da-1) on Zn efficiency and nutrient composition of three lentil cultivars, Sazak-91 (S-91), Yerli kirmizi (YK) and Kislik kirmizi-51 (KK-51), were determined in the Zn deficient field conditions during the 1998-99 and 1999-00 cropping seasons. The highest grain yields for the cultivars were obtained at the highest Zn application rate. Grain yields of the cultivars increased with increasing Zn application rates in order KK-51
Page(s): 751-759
DOI: DOI not available
Published: Journal: Pakistan Journal of Biological Sciences, Volume: 7, Issue: 5, Year: 2004
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