Abstract:
Arginine, alanine, leucine, lysine, glutamic acid and glycocol were found to be present in the flowers of the plant. In addition to this six sugars were also identified which were glucose, fructose, galactose, lactose, sucrose and arbinose with the help of paper chromatography. GHK
Page(s):
148-149
DOI:
DOI not available
Published:
Journal: Pakistan Journal of Scientific and Industrial Research, Volume: 30, Issue: 2, Year: 1987